Keebler Cones Waffle Bowl 60ct
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 424 kcal | 21% |
| Total fat | 5.3 g | 7% |
| Saturated fat | 0.90 g | 4% |
| Total carbohydrate | 87.7 g | 32% |
| Total sugars | 31.6 g | — |
| Dietary fiber | 1.8 g | 6% |
| Protein | 6.5 g | 13% |
| Sodium | 0.15 g | 6% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Bleached and enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar, partially hydrogenated soybean and/or cottonseed oil, contains two percent or less of soy lecithin, salt.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 81 kcal | — |
| Total fat | 1.0 g | 1% |
| Saturated fat | 0.2 g | 1% |
| Sodium | 28 mg | 1% |
| Total carbohydrate | 17 g | 6% |
| Dietary fiber | 0.3 g | 1% |
| Total sugars | 6.0 g | — |
| Protein | 1.2 g | — |
- USDA food category
- Ice Cream/Ice Novelties (Shelf Stable)
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since April 1, 2019 · label data updated November 16, 2017
- FDC ID
- 345315
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Kellogg Company US
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.