United States
Data
Snacks · United States

Pruuns

by Whole Foods Market · brand owner: WHOLE FOODS MARKETS
United States
NUTRI-SCOREABDECNOVA1
238 kcalper 100 g · 12% of the reference intake
42.9 gof sugars per 100 g
Barcode (EAN-13)0999482000458
GS1 prefix099 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0999482000458

Prefix 099 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories238 kcal12%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate61.9 g23%
Total sugars42.9 g—
Dietary fiber9.5 g34%
Protein2.4 g5%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic prunes.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 5 pieces (42 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium0 mg0%
Total carbohydrate26 g9%
Dietary fiber4.0 g14%
Total sugars18 g—
Protein1.0 g—
USDA food category
Wholesome Snacks
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated March 11, 2018
FDC ID
395288

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

WHOLE FOODS MARKETS

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars42.9 g · median 10.0 g
Saturated fat0.00 g · median 5.0 g
Salt0.00 g · median 0.85 g

86% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.