Snacks · United States

Knights, gourmet popcorn, grape sweet corn

by Knights · brand owner: KNIGHTS

United States

411 kcalper 100 g · 21% of the reference intake

14.3 gof sugars per 100 g

Barcode (EAN-13)0917620500103

GS1 prefix091 · GS1 US

Additives2: E127, E133

AllergensSoybeans

Prefix 091 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	411 kcal	21%
Total fat	21.4 g	27%
Saturated fat	14.3 g	71%
Total carbohydrate	53.6 g	19%
Total sugars	14.3 g	—
Dietary fiber	7.1 g	25%
Protein	0.00 g	0%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

White popcorn, coconut oil, sugar, artificial flavors, soy lecithin and one or more of the following, fd & c blue #1, fd & c red #3.

Allergen: Soybeans

E127ErythrosineColor
E133Brilliant blue FCFColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	115 kcal	—
Total fat	6.0 g	8%
Saturated fat	4.0 g	20%
Sodium	0 mg	0%
Total carbohydrate	15 g	5%
Dietary fiber	2.0 g	7%
Total sugars	4.0 g	—
Protein	0.0 g	—

USDA food category: Popcorn, Peanuts, Seeds & Related Snacks
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated March 5, 2018
FDC ID: 429508

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

KNIGHTS

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars14.3 g · median 10.0 g

Saturated fat14.3 g · median 5.0 g

Salt0.00 g · median 0.85 g

56% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.