Gluten Free White Mint Cone
Prefix 089 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 311 kcal | 16% |
| Total fat | 14.6 g | 19% |
| Saturated fat | 11.7 g | 58% |
| Total carbohydrate | 42.7 g | 16% |
| Total sugars | 27.2 g | — |
| Dietary fiber | 0.97 g | 3% |
| Protein | 1.9 g | 4% |
| Sodium | 0.06 g | 3% |
Open Food Facts, ODbL, record updated August 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
water, tapioca syrup, coconut oil, cane sugar, dextrose, pea protein, salt, tara gum, carob bean gum, vanilla extract, natural peppermint flavor, sugar, coconut oil, cocoa powder (processed with alkali), chocolate liquor, sunflower lecithin, vanilla extract, rice flour, brown sugar, corn starch, tapioca starch, palm oil, natural flavor, soy lecithin, cellulose, salt, xanthan gum, semisweet chocolate drop (sugar, chocolate liquor, cocoa butter, sunflower lecithin, natural vanilla extract), cane sugar, water, chocolate liquor, cocoa (processed with alkali), corn starch, natural flavors, salt
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E417Tara gumStabilizer · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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