GF CHICKEN SOUP DUMPLINGS, Feel Good FOODS
i Photo: Open Food Facts contributors · CC BY-SA

GF CHICKEN SOUP DUMPLINGS

by Feel Good FOODS · 6 oz
United States
NUTRI-SCOREABDECNOVA4
159 kcalper 100 g · 8% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)0899039002150
GS1 prefix089 · GS1 US
Additives2: E415, E428
AllergensChicken, Gelatin, Sesame seeds, Soybeans
LabelsNo gluten, No artificial flavors
0899039002150

Prefix 089 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories159 kcal8%
Total fat2.9 g4%
Saturated fat0.59 g3%
Total carbohydrate24.7 g9%
Total sugars1.2 g—
Dietary fiber1.8 g6%
Protein7.1 g14%
Sodium0.32 g14%

Open Food Facts, ODbL, record updated June 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CHICKEN, WATER, RICE FLOUR, TAPIOCA STARCH, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR, CORN STARCH), CONTAINS 2% OR LESS OF:, CANOLA AND/OR SUNFLOWER OIL, GINGER, SCALLIONS, BROWN SUGAR, POTATO STARCH, RICE WINE (RICE, WATER, SALT), CHICKEN SOUP BASE (CHICKEN MEAT WITH NATURAL JUICES, SALT, SUGAR, YEAST EXTRACT, CHICKEN FAT, ONION, POTATO FLOUR, TURMERIC, SPICE EXTRACTIVES), KONJAC FLOUR, XANTHAN GUM, CHICKEN POWDER, SALT, BLACK PEPPER, SESAME OIL, GELATIN

  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E428Gelatin

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
October 25, 2026$8.99discountedSunnyvale, CA
October 25, 2026$8.99discountedSunnyvale, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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