Chocolate candies · United States

Madecasse salted almond dark chocolate

by Shahin Cassam · 75 g · brand owner: Madecasse LLC

United States

600 kcalper 100 g · 30% of the reference intake

32.0 gof sugars per 100 g

Barcode (EAN-13)0898575001078

GS1 prefix089 · GS1 US

Additives2: E322, E322i

AllergensNuts (read from the ingredients list)

Prefix 089 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	600 kcal	30%
Total fat	44.0 g	56%
Saturated fat	24.0 g	120%
Total carbohydrate	48.0 g	17%
Total sugars	32.0 g	—
Dietary fiber	8.0 g	29%
Protein	8.0 g	16%
Sodium	0.10 g	4%

Open Food Facts, ODbL, record updated April 28, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic cocoa beans, organic cane sugar, organic almond nibs, organic cocoa butter, organic sunflower lecithin (emulsifier), sea salt.

Allergen: Nuts

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 0.333 bar (25 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	150 kcal	—
Total fat	11 g	14%
Saturated fat	6.0 g	30%
Sodium	25 mg	1%
Total carbohydrate	12 g	4%
Dietary fiber	2.0 g	7%
Total sugars	8.0 g	—
Protein	2.0 g	—

Servings per package: About 3
USDA food category: Chocolate
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated April 8, 2020
FDC ID: 1865695

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Madecasse LLC

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States

Sugars32.0 g · median 48.0 g

Saturated fat24.0 g · median 17.9 g

Salt0.25 g · median 0.19 g

13% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.