Traditional Hummus, CAVA
i Photo: Open Food Facts contributors · CC BY-SA
Classic hummus · United States

Traditional Hummus

by CAVA · 8 oz
United States
NUTRI-SCOREACDEBNOVA3
161 kcalper 100 g · 8% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0898328002246
GS1 prefix089 · GS1 US
Additives1: E330
AllergensSesame seeds
LabelsVegetarian, No gluten, Kosher
0898328002246

Prefix 089 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories161 kcal8%
Total fat8.9 g11%
Saturated fat0.00 g0%
Total carbohydrate14.3 g5%
Total sugars0.00 g—
Dietary fiber3.6 g13%
Protein7.1 g14%
Sodium0.41 g18%

Open Food Facts, ODbL, record updated October 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic garbanzo beans (chickpeas), tahini (100% stone ground sesame seeds), filtered water, lemon juice, fresh garlic, kosher salt, citric acid.

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 30 “classic hummus” products sold in the United States
Sugars0.00 g · median 2.4 g
Saturated fat0.00 g · median 1.8 g
Salt1.0 g · median 1.0 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Classic hummus” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.11kg CO₂e per kg

Reference value for the category “Hummus”: 1.11 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Hummus (commercial (pasteurized, with preservatives)) (Deli & Prepared Foods).

WhereHow longNote
Refrigerator · from date of purchase3 months
Refrigerator · after opening7 days

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.