Organic White Chicken & Wild Rice Soup
Prefix 089 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 61 kcal | 3% |
| Total fat | 2.9 g | 4% |
| Saturated fat | 1.2 g | 6% |
| Total carbohydrate | 7.3 g | 3% |
| Total sugars | 1.2 g | — |
| Dietary fiber | 0.82 g | 3% |
| Protein | 2.4 g | 5% |
| Sodium | 0.35 g | 15% |
Open Food Facts, ODbL, record updated January 21, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
chicken broth* (water, cooked chicken with juices*, salt, tapioca maltodextrin*, rice starch*, onion powder*, chicken flavor*, garlic powder*, turmeric*, celery juice concentrate*), onions*, wild rice*, brown rice, white chicken*, carrots*, cream* (milk), celery*, rice flour*, green onions*, lemon juice*, extra virgin olive oil*, agave syrup*, sea salt, spices* *organic boulder organic foods, llc niwot, co 80503 30,530,0470 boulderorganicfoods, com certified organic by oregon tilth froduct of the u,s,a, fully cooked perishable, use within 3 days of opening, please reuse and recycle, item #1615853 | heating instructions remove lid and plastic seal, microwave on high for
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| January 30, 2026 | $13.49 | Mountain View, CA |
| January 4, 2026 | $9.89discounted | Mountain View, CA |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
In its category
35% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
