Snacks · United States

Buffalo meat with cranberries, apple & orange peel

· brand owner: NATIVE AMERICAN NATURAL FOODS
United States
NUTRI-SCOREABCDENOVA3
250 kcalper 100 g · 13% of the reference intake
14.3 gof sugars per 100 g
Barcode (EAN-13)0897737001420
GS1 prefix089 · GS1 US
Additives1: E270
AllergensCelery
0897737001420

Prefix 089 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories250 kcal13%
Total fat10.7 g14%
Saturated fat3.6 g18%
Total carbohydrate21.4 g8%
Total sugars14.3 g—
Dietary fiber3.6 g13%
Protein25.0 g50%
Sodium0.82 g36%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Buffalo, dried cranberries (cranberries, sugar), dried apples, sea salt, encapsulated lactic acid, celery juice, black pepper, cane crystals, dehydrated orange peel, spices, cinnamon, onion and garlic powder.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat3.0 g4%
Saturated fat1.0 g5%
Sodium230 mg10%
Total carbohydrate6.0 g2%
Dietary fiber1.0 g4%
Total sugars4.0 g—
Protein7.0 g—
USDA food category
Snack, Energy & Granola Bars
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated October 13, 2017
FDC ID
2437776

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

NATIVE AMERICAN NATURAL FOODS

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars14.3 g · median 10.0 g
Saturated fat3.6 g · median 5.0 g
Salt2.1 g · median 0.85 g

56% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.