Tiramisu · United States

Balconi, tiramisu

by Balconi · brand owner: Balconi S.p.A. - Industria Dolciaria
United States
NUTRI-SCOREABCDENOVA4
360 kcalper 100 g · 18% of the reference intake
34.0 gof sugars per 100 g
Barcode (EAN-13)0897585000293
GS1 prefix089 · GS1 US
Additives11: E322, E322i, E330…
AllergensEggs, Gluten, Milk, Soybeans
0897585000293

Prefix 089 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories360 kcal18%
Total fat16.0 g21%
Saturated fat12.0 g60%
Total carbohydrate50.0 g18%
Total sugars34.0 g—
Dietary fiber2.0 g7%
Protein4.0 g8%
Sodium0.13 g6%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Glucose fructose syrup, sugar, coffee liqueur (glucose fructose syrup, coffee (4%), alcohol, water, natural and artificial flavors), vegetable oil shortening [from palm nut and palm oils and highly refined coconut oil], wheat flour, eggs, skim milk, skim milk powder, mascarpone cheese (1%) [cream, citric acid], less than 1 percent of: cocoa powder processed with alkali, whey protein (from milk), marsala wine, mono & diglycerides, soy lecithin, leavening (ammonium bicarbonate, sodium bicarbonate, disodium diphosphate), natural and artificial flavors, salt, pectin, dextrose, wheat starch.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E440PectinsEmulsifier · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.125 cake (50 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories180 kcal—
Total fat8.0 g10%
Saturated fat6.0 g30%
Sodium65 mg3%
Total carbohydrate25 g9%
Dietary fiber1.0 g4%
Total sugars17 g—
Protein2.0 g—
Servings per package
About 8
USDA food category
Croissants, Sweet Rolls, Muffins & Other Pastries
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated January 10, 2018
FDC ID
1853022

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Balconi S.p.A. - Industria Dolciaria

Open Food Facts, ODbL

Climate impact

10.7kg CO₂e per kg

Reference value for the category “Tiramisu”: 10.7 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.