Biscuits · United States

Biscuits

United States
NUTRI-SCOREABCDENOVA4
360 kcalper 100 g · 18% of the reference intake
6.0 gof sugars per 100 g
Barcode (EAN-13)0897064001131
GS1 prefix089 · GS1 US
Additives2: E450, E450i
AllergensGluten, Milk
0897064001131

Prefix 089 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories360 kcal18%
Total fat20.0 g26%
Saturated fat9.0 g45%
Total carbohydrate40.0 g15%
Total sugars6.0 g—
Dietary fiber2.0 g7%
Protein6.0 g12%
Sodium0.94 g41%

Open Food Facts, ODbL, record updated July 15, 2019 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour), whole milk, palm oil, buttermilk powder, sugar, sodium acid pyrophosphate (leavener), sodium bicarbonate (leavener), sea salt.

  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 11,841 “biscuits” products sold in the United States
Sugars6.0 g · median 32.3 g
Saturated fat9.0 g · median 8.1 g
Salt2.3 g · median 0.73 g

5% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.