Pastries · United States

Chocolate Mint Miracle Tart

by Hail Merry · brand owner: Hail Merry, Inc.
United Statesworld
NUTRI-SCOREABCDENOVA3
388 kcalper 100 g · 19% of the reference intake
30.6 gof sugars per 100 g
Barcode (EAN-13)0897053001142
GS1 prefix089 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
LabelsNo GMOs, Non GMO project
0897053001142

Prefix 089 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories388 kcal19%
Total fat25.9 g33%
Saturated fat16.5 g82%
Total carbohydrate44.7 g16%
Total sugars30.6 g—
Dietary fiber12.9 g46%
Protein8.2 g16%
Sodium0.24 g10%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic maple syrup, *dark cocoa, organic virgin coconut oil, almond flour, organic coconut flour, sea salt, organic peppermint flavor oil. *fair trade certified by fair trade usa.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 tart (85 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories330 kcal—
Total fat22 g28%
Saturated fat14 g70%
Sodium200 mg9%
Total carbohydrate38 g14%
Dietary fiber11 g39%
Total sugars26 g—
Protein7.0 g—
USDA food category
Croissants, Sweet Rolls, Muffins & Other Pastries
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated June 24, 2017
FDC ID
2084548

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Hail Merry, Inc.

Open Food Facts, ODbL

In its category

Position among 2,190 “pastries” products sold in the United States
Sugars30.6 g · median 26.3 g
Saturated fat16.5 g · median 4.4 g
Salt0.59 g · median 0.77 g

71% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.