Toffee Trail Clusters

by Tallgrass Toffee
United States
474 kcalper 100 g · 24% of the reference intake
31.6 gof sugars per 100 g
Barcode (EAN-13)0894216002091
GS1 prefix089 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Milk, Nuts, Peanuts
0894216002091

Prefix 089 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories474 kcal24%
Total fat29.0 g37%
Saturated fat13.2 g66%
Total carbohydrate52.6 g19%
Total sugars31.6 g—
Dietary fiber5.3 g19%
Protein5.3 g11%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated March 10, 2017 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Oats, butter(pasteurized cream, salt), sugar, honey, dried cranberries(cranberries, sugar), raisins, almonds, peanuts(peanuts, salt)

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 c (38 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories180 kcal—
Total fat11 g14%
Saturated fat5.0 g25%
Sodium10 mg0%
Total carbohydrate0.0 g0%
Dietary fiber2.0 g7%
Total sugars12 g—
Protein2.0 g—
Servings per package
About 3.5
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated September 7, 2018
FDC ID
1902854

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.