Tangerine Vanilla Cashew-Macadamia Glazed Mix
Prefix 089 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 516 kcal | 26% |
| Total fat | 29.0 g | 37% |
| Saturated fat | 4.8 g | 24% |
| Total carbohydrate | 58.1 g | 21% |
| Total sugars | 35.5 g | — |
| Dietary fiber | 3.2 g | 12% |
| Protein | 9.7 g | 19% |
| Sodium | 0.36 g | 15% |
Open Food Facts, ODbL, record updated May 11, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
cashews, dried mango, sugar, citric acid, macadamia nuts, organic cane syrup, organic tapioca syrup solids, brown sugar, tangerine powder, natural flavor, citric acid, sea salt, tangerine juice concentrate, ground vanilla beans, vanilla extract
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 150 kcal | — |
| Total fat | 10.0 g | 13% |
| Saturated fat | 1.5 g | 8% |
| Sodium | 100 mg | 4% |
| Total carbohydrate | 15 g | 5% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 9.0 g | — |
| Protein | 2.0 g | — |
- USDA food category
- Popcorn, Peanuts, Seeds & Related Snacks
- Data provider
- Label Insight
- In FoodData Central
- Since February 26, 2021 · label data updated July 14, 2017
- FDC ID
- 1314933
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.