Zipfizz Fruit Punch
Prefix 089 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 2,000 kcal | 100% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 200.0 g | 73% |
| Total sugars | 0.00 g | — |
| Protein | 0.00 g | 0% |
| Sodium | 0.68 g | 30% |
Open Food Facts, ODbL, record updated August 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Servir Calcium i Other Ingredients: Tītricacid, malic aid, potassium carbonate, glucose polymers, calcium ascorbate, natural fruit punch flavor, magnesium amino acid chelate, potassium bicarbonate, beet root (color), sodium bicarbonate, silica, sucralose, potassium citrate, taurine, beta-carotene (color), zinc bisglycinate chelate, dl-alpha-tocopheryl acetate. manganese gluconate, grape seed extract, niacin, selenium-L-methionine complex, cyanocobalamin, D-calcium pantothenate, green tea leaf extract, folic acid, pyridoxal-5-phosphate, riboflavin-5-phosphate, xylitobl, thìamin mononitrate, chromium nicotinate glycinate chelate, copper citrate and methylcobalamin
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E501Potassium carbonatesStabilizer
- E501iPotassium carbonateStabilizer
- E501iiPotassium hydrogen carbonateStabilizer
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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Supplement Facts from the NIH label of this product → (amounts per serving, % Daily Value and official upper limits)