Biscuits and cakes · United States

Hemp seed & hatch green chile toasted seed crisps, hemp seed & hatch green chile

· brand owner: FLACKERS
United States
NUTRI-SCOREABCDENOVA3
533 kcalper 100 g · 27% of the reference intake
3.3 gof sugars per 100 g
Barcode (EAN-13)0893615002138
GS1 prefix089 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0893615002138

Prefix 089 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories533 kcal27%
Total fat43.3 g56%
Saturated fat8.3 g42%
Total carbohydrate26.7 g10%
Total sugars3.3 g—
Dietary fiber20.0 g71%
Protein20.0 g40%
Sodium0.83 g36%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic flax seeds, organic hemp seeds, organic apple cider vinegar, organic coconut, organic green chile blend (organic green chile, organic hatch green chile), sea salt.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 10 crackers (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat13 g17%
Saturated fat2.5 g12%
Sodium250 mg11%
Total carbohydrate8.0 g3%
Dietary fiber6.0 g21%
Total sugars1.0 g—
Protein6.0 g—
Servings per package
About 4.5
USDA food category
Crackers & Biscotti
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated October 7, 2019
FDC ID
2403421

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

FLACKERS

Open Food Facts, ODbL

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States
Sugars3.3 g · median 6.7 g
Saturated fat8.3 g · median 2.9 g
Salt2.1 g · median 1.5 g

31% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.