Pastas · United States

Light Penne

by fiber gourmet · 8 oz · brand owner: FIBER GOURMET

United Statesworld

196 kcalper 100 g · 10% of the reference intake

1.8 gof sugars per 100 g

Barcode (EAN-13)0892245002099

GS1 prefix089 · GS1 US

AdditivesNone found in the ingredients

AllergensGluten

LabelsVegetarian, Kosher, No GMOs

Prefix 089 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	196 kcal	10%
Total fat	1.8 g	2%
Saturated fat	0.00 g	0%
Total carbohydrate	73.2 g	27%
Total sugars	1.8 g	—
Dietary fiber	42.9 g	153%
Protein	12.5 g	25%
Sodium	0.18 g	8%

Open Food Facts, ODbL, record updated May 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched durum semolina (niacin, iron, thiamine mononitrate, riboflavin, folic acid), modified wheat starch (resistant starch, a source of fiber), and wheat gluten.

Allergen: Gluten Vegetarian Kosher No GMOs Vegan Made in Italy Non GMO project Orthodox Union Kosher

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 oz (56 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	120 kcal	—
Total fat	1.0 g	1%
Saturated fat	0.0 g	0%
Sodium	80 mg	3%
Total carbohydrate	42 g	15%
Dietary fiber	20 g	71%
Total sugars	0.0 g	—
Protein	7.0 g	—

Servings per package: About 4
USDA food category: Pasta by Shape & Type
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated November 5, 2017
FDC ID: 1896206

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

FIBER GOURMET

Open Food Facts, ODbL

In its category

Position among 3,757 “pastas” products sold in the United States

Sugars1.8 g · median 2.3 g

Saturated fat0.00 g · median 0.00 g

Salt0.45 g · median 0.00 g

30% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.