Vegetable fats · United States

Wilderness Poets, Raw Pistachio Butter

by Wilderness Poets · brand owner: Wilderness Poets LLC

United States

571 kcalper 100 g · 29% of the reference intake

7.1 gof sugars per 100 g

Barcode (EAN-13)0891617002217

GS1 prefix089 · GS1 US

AdditivesNone found in the ingredients

AllergensNuts

Prefix 089 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	571 kcal	29%
Total fat	42.9 g	55%
Saturated fat	7.1 g	36%
Total carbohydrate	28.6 g	10%
Total sugars	7.1 g	—
Dietary fiber	10.7 g	38%
Protein	21.4 g	43%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated July 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

*pistachio nuts, *extra virgin olive oil, *himalayan crystal salt.

Allergen: Nuts

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (28 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	156 kcal	—
Total fat	12 g	15%
Saturated fat	2.0 g	10%
Sodium	80 mg	3%
Total carbohydrate	8.0 g	3%
Dietary fiber	3.0 g	11%
Total sugars	2.0 g	—
Protein	6.0 g	—

Servings per package: About 8
USDA food category: Nut & Seed Butters
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated June 29, 2018
FDC ID: 2012395

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wilderness Poets LLC

Open Food Facts, ODbL

In its category

Position among 1,041 “vegetable fats” products sold in the United States

Sugars7.1 g · median 9.4 g

Saturated fat7.1 g · median 7.8 g

Salt0.00 g · median 0.51 g

33% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Vegetable fats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.