Corn chips · United States

Multigrain tortilla chips

by Late July · brand owner: Late July Snacks, LLC
United States
NUTRI-SCOREABDECNOVA4
464 kcalper 100 g · 23% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0890444000588
GS1 prefix089 · GS1 US
Additives3: E270, E330, E339ii
AllergensMilk
0890444000588

Prefix 089 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories464 kcal23%
Total fat25.0 g32%
Saturated fat1.8 g9%
Total carbohydrate57.1 g21%
Total sugars0.00 g—
Dietary fiber7.1 g25%
Protein7.1 g14%
Sodium0.71 g31%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic whole ground corn, organic expeller pressed sunflower oil and/or organic expeller pressed safflower oil, late july organic dude ranch seasoning (organic sour cream powder [(organic cream, cultures, lactic acid), organic nonfat milk solids and citric acid], sea salt, organic maltodextrin, organic tomato powder, organic cheddar cheese [(organic milk, cultures, salt, non-animal enzymes), disodium phosphate], organic onion powder, organic vinegar powder (organic maltodextrin, organic white distilled vinegar), natural flavor, organic paprika, organic spices, organic garlic powder, citric acid, lactic acid), organic brown rice, organic chia seeds, organic grain & seed blend (organic flax, organic millet, organic brown rice, organic quinoa, organic amaranth), organic evaporated cane sugar.

  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat7.0 g9%
Saturated fat0.5 g3%
Sodium200 mg9%
Total carbohydrate16 g6%
Dietary fiber2.0 g7%
Total sugars0.0 g—
Protein2.0 g—
Servings per package
About 5.5
USDA food category
Chips, Pretzels & Snacks
Data provider
Label Insight
In FoodData Central
Since June 21, 2022 · label data updated April 7, 2018
FDC ID
2323319

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Late July Snacks, LLC

Open Food Facts, ODbL

In its category

Position among 1,341 “corn chips” products sold in the United States
Sugars0.00 g · median 0.00 g
Saturated fat1.8 g · median 3.6 g
Salt1.8 g · median 1.0 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Corn chips” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.33kg CO₂e per kg

Reference value for the category “Corn chips”: 2.33 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.