Plant-based beverages · United States

Nectar From Concentrate

by Kern's Nectar · brand owner: KERN'S NECTAR

United States

54 kcalper 100 g · 3% of the reference intake

12.9 gof sugars per 100 g

Barcode (EAN-13)0888903450722

GS1 prefix088 · GS1 US

Additives1: E330

AllergensNot given in the source

Prefix 088 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	54 kcal	3%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	13.8 g	5%
Total sugars	12.9 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.02 g	1%

Open Food Facts, ODbL, record updated June 23, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, high fructose corn syrup, strawberry puree from concentrate, banana puree from concentrate, citric acid, ascorbic acid (vitamin c) carmine color.

E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (240 mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	139 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	10 mg	0%
Total carbohydrate	34 g	12%
Dietary fiber	0.0 g	0%
Total sugars	34 g	—
Protein	0.0 g	—

Servings per package: About 4
USDA food category: Fruit & Vegetable Juice, Nectars & Fruit Drinks
Data provider: Label Insight
In FoodData Central: Since December 22, 2022 · label data updated November 5, 2022
FDC ID: 2439886

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

KERN'S NECTAR

Open Food Facts, ODbL

In its category

Position among 6,466 “plant-based beverages” products sold in the United States

Sugars12.9 g · median 9.2 g

Saturated fat0.00 g · median 0.00 g

Salt0.05 g · median 0.02 g

87% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Plant-based beverages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.