
Quest Overload Protein Bar Variety Pack
Prefix 088 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 333 kcal | 17% |
| Total fat | 15.9 g | 20% |
| Saturated fat | 5.6 g | 28% |
| Total carbohydrate | 39.7 g | 14% |
| Total sugars | 1.6 g | — |
| Dietary fiber | 14.3 g | 51% |
| Protein | 31.7 g | 63% |
| Sodium | 0.35 g | 15% |
Open Food Facts, ODbL, record updated May 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
milk protein isolate, whey protein isolate, polydextrose (prebiotic fiber), erythritol, palm kernel oil, almonds, glycerin, soluble corn fiber, soluble corn fiber, calcium caseinate, peanuts, natural flavors, cocoa processed with alkali, butter (cream, salt), sucralose, sodium bicarbonate, xanthan gum, annatto extract (color), beet root powder (color), gum arabic, sunflower lecithin, turmeric extract (color), stevia sweetener
- E100CurcuminColor
- E1200PolydextroseHumectant · Stabilizer · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E955SucraloseSweetener
- E968ErythritolHumectant · Sweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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