Frozen foods · United States

Sweet and sour chicken

· brand owner: ProPortion Foods, LLC
United States
NUTRI-SCOREACDEBNOVA4
136 kcalper 100 g · 7% of the reference intake
8.6 gof sugars per 100 g
Barcode (EAN-13)0888649502723
GS1 prefix088 · GS1 US
Additives2: E150c, E330
AllergensGluten, Soybeans
0888649502723

Prefix 088 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories136 kcal7%
Total fat3.2 g4%
Saturated fat0.71 g4%
Total carbohydrate10.7 g4%
Total sugars8.6 g—
Dietary fiber0.00 g0%
Protein15.0 g30%
Sodium0.46 g20%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Grilled chicken thigh (contains up to 20% solution of water, seasoning [sugar, brown sugar, salt, soy sauce (wheat, soybeans, salt), maltodextrin, corn starch, spices, onion powder, soybean oil, caramel color, garlic powder], corn starch, sodium phosphate, dried vinegar), sweet and sour sauce (water, vinegar, sugar, tomato paste [100% tomatoes], pineapple juice [pineapple juice, ascorbic acid, vitamin e, vitamin a], corn starch, red bell peppers, sea salt, ginger, garlic, red jalapeno pepper, expeller pressed canola oil, citric acid, red chile flakes, fruit and vegetable juice).

  • E150cAmmonia caramelColor
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 5 oz (140 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat4.5 g6%
Saturated fat1.0 g5%
Sodium640 mg28%
Total carbohydrate15 g5%
Dietary fiber0.0 g0%
Total sugars12 g—
Protein21 g—
Servings per package
About 6.5
USDA food category
Frozen Dinners & Entrees
Data provider
Label Insight
In FoodData Central
Since May 25, 2023 · label data updated January 19, 2018
FDC ID
2542582

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

ProPortion Foods, LLC

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States
Sugars8.6 g · median 1.9 g
Saturated fat0.71 g · median 2.0 g
Salt1.1 g · median 0.92 g

94% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).

WhereHow longNote
Refrigerator—Not recommended to refrigerate after cooking due to decreased quality.
Freezer · from date of purchase12 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.