Tostadas Horneadas Dehydrated

by Rancho Las Jaras · brand owner: RANCHO LAS JARAS
United States
NUTRI-SCOREABCEDNOVA3
470 kcalper 100 g · 24% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0888343000396
GS1 prefix088 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0888343000396

Prefix 088 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories470 kcal24%
Total fat20.0 g26%
Saturated fat0.00 g0%
Total carbohydrate70.0 g25%
Total sugars0.00 g—
Dietary fiber10.0 g36%
Protein10.0 g20%
Sodium1.0 g43%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Corn flour, water, salt, vegetable oil.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 piece (10 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories47 kcal—
Total fat2.0 g3%
Saturated fat0.0 g0%
Sodium100 mg4%
Total carbohydrate7.0 g3%
Dietary fiber1.0 g4%
Total sugars0.0 g—
Protein1.0 g—
Servings per package
About 25
USDA food category
Mexican Dinner Mixes
Data provider
Label Insight
In FoodData Central
Since September 15, 2022 · label data updated January 29, 2018
FDC ID
2339210

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

RANCHO LAS JARAS

Open Food Facts, ODbL

In its category

Position among 765 products in the same category sold in the United States
Sugars0.00 g · median 1.4 g
Saturated fat0.00 g · median 2.1 g
Salt2.5 g · median 1.4 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.