Mini Donuts: Hot Cocoa & Marshmellow
Prefix 088 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 415 kcal | 21% |
| Total fat | 18.9 g | 24% |
| Saturated fat | 9.4 g | 47% |
| Total carbohydrate | 58.5 g | 21% |
| Total sugars | 37.7 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 3.8 g | 8% |
| Sodium | 0.23 g | 10% |
Open Food Facts, ODbL, record updated December 4, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Sugar, water, enriched flour (wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, soybean oil, contains 2% or less: glycerin, nonfat dry milk, defatted soy flour, cocoa processed with alkali, sodium acid pyrophosphate, baking soda, egg yolk, modified wheat starch, sodium aluminum phosphate, salt, natural and artificial flavor, preservative (sorbic acid, potassium sorbate, sodium propionate, natamycin), dextrose, mono and diglycerides, dextrin, soy lecithin, citric acid, agar, enzymes, karaya gum, guar gum, cellulose gum, color (annatto and turmeric, titanium dioxide).
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E171Titanium dioxideColor
- E200Sorbic acidPreservative
- E202Potassium sorbatePreservative
- E235NatamycinPreservative
- E281Sodium propionatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E406AgarCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E416Karaya-gumEmulsifier · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 230 kcal | — |
| Total fat | 11 g | 14% |
| Saturated fat | 5.0 g | 25% |
| Sodium | 180 mg | 8% |
| Total carbohydrate | 30 g | 11% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 19 g | — |
| Protein | 2.0 g | — |
- Servings per package
- About 5.5
- USDA food category
- Sweet Bakery Products
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since October 22, 2026 · label data updated September 25, 2026
- FDC ID
- 2778664
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Hostess Brands, LLC
Open Food Facts, ODbL
In its category
64% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Commercial cakes and muffins (Bakery).
| Where | How long | Note |
|---|---|---|
| Pantry · from date of purchase | 3–7 days | |
| Refrigerator · after opening | 7–10 days | |
| Freezer · from date of purchase | 6 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
