Pastas · United States

Cuori Tricolore Pasta

by G.A.C. Srl · brand owner: MAESTRI PASTAI SELECTION

United States

370 kcalper 100 g · 19% of the reference intake

4.0 gof sugars per 100 g

Barcode (EAN-13)0886488000233

GS1 prefix088 · GS1 US

AdditivesNone found in the ingredients

AllergensGluten

Prefix 088 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	370 kcal	19%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	75.0 g	27%
Total sugars	4.0 g	—
Dietary fiber	2.5 g	9%
Protein	12.0 g	24%
Sodium	0.01 g	0%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Durum wheat semolina, tomato dehydrated 2%, beetrot dehydrated 2%, spinach dehydrated 2%, water.

Allergen: Gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (100 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	370 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	9 mg	0%
Total carbohydrate	75 g	27%
Dietary fiber	2.5 g	9%
Total sugars	4.0 g	—
Protein	12 g	—

Servings per package: About 5
USDA food category: Pasta by Shape & Type
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated January 10, 2018
FDC ID: 1935827

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

MAESTRI PASTAI SELECTION

Open Food Facts, ODbL

In its category

Position among 3,757 “pastas” products sold in the United States

Sugars4.0 g · median 2.3 g

Saturated fat0.00 g · median 0.00 g

Salt0.02 g · median 0.00 g

93% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.