Prepared meats · United States

Italian Style Meatballs With Parmesan Cheese

by Great Plains Sausage Works · brand owner: GREAT PLAINS SAUSAGE WORKS
United States
NUTRI-SCOREABCDENOVA4
283 kcalper 100 g · 14% of the reference intake
0.9 gof sugars per 100 g
Barcode (EAN-13)0885015300402
GS1 prefix088 · GS1 US
Additives5: E202, E310, E320…
AllergensMilk, Pork
0885015300402

Prefix 088 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories283 kcal14%
Total fat22.1 g28%
Saturated fat8.0 g40%
Total carbohydrate3.5 g1%
Total sugars0.88 g—
Dietary fiber0.00 g0%
Protein15.9 g32%
Sodium0.81 g35%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pork, parmesan cheese (pasteurized park skim milk, salt, enzymes, cheese culture, cellulose powder starch, potassium sorbate), water. less than 2% of the following: salt, parsley, dextrose, flavorings, paprika, corn syrup solids, vinegar, sodium lactate, bha, propyl gallate, citric acid.

  • E202Potassium sorbatePreservative
  • E310Propyl gallateAntioxidant
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E325sodium lactateAntioxidant · Emulsifier · Humectant · Thickener
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 meatballs (113 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories320 kcal—
Total fat25 g32%
Saturated fat9.0 g45%
Sodium920 mg40%
Total carbohydrate4.0 g1%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein18 g—
Servings per package
About 4
USDA food category
Bacon, Sausages & Ribs
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 4, 2018
FDC ID
1904010

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GREAT PLAINS SAUSAGE WORKS

Open Food Facts, ODbL

In its category

Position among 3,950 “prepared meats” products sold in the United States
Sugars0.88 g · median 1.8 g
Saturated fat8.0 g · median 3.6 g
Salt2.0 g · median 2.5 g

46% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Prepared meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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