Spicy 3 Pepper Bacon Sausage
Prefix 088 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 280 kcal | 14% |
| Total fat | 15.9 g | 20% |
| Saturated fat | 5.3 g | 27% |
| Total carbohydrate | 24.2 g | 9% |
| Total sugars | 2.3 g | — |
| Dietary fiber | 1.5 g | 5% |
| Protein | 10.6 g | 21% |
| Sodium | 0.55 g | 24% |
USDA FoodData Central, CC0, record updated January 21, 2021 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
SPICY 3 PEPPER BACON SAUSAGE: PORK, UNCURED BACON (PORK, WATER, SEA SALT, BROWN SUGAR, AND CELERY POWDER WATER, JALAPENOS, CORN FLOUR, BROWN SUGAR, SEA SALT, SPICES, NATURAL FLAVORS, AND CELERY POWDER. HOT DOG BUN: ENRICHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, YEAST SALT, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF THE FOLLOWING: MOLD INHIBITOR (CALCIUM PROPIONATE), CRUMB SOFTENERS (DATEM, AND MONO AND DIGLYCERIDES WITH ANTIOXIDANTS BHT AND CITRIC ACID, CALCIUM SILICATE AS ANTI-CAKING AGENT), AMYLOLYTIC ENZYMES TO PREVENT STALING (ENZYMES, MICROCRYSTALLINE CELLULOSE, WHEAT STARCH, SORBITOL, DEXTRIN, MAGNESIUM STEARATE, SODIUM CHLORIDE, FERRIC OXIDE [FOR COLOR]), DOUGH CONDITIONERS (ASCORBIC ACID, MICROCRYSTALLINE CELLULOSE, CORN STARCH), MAY CONTAIN SESAME SEEDS IF APPARENT.
- E321Butylated hydroxytolueneAntioxidantread from the ingredients list
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 370 kcal | — |
| Total fat | 21 g | 27% |
| Saturated fat | 7.0 g | 35% |
| Sodium | 719 mg | 31% |
| Total carbohydrate | 32 g | 12% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 3.0 g | — |
| Protein | 14 g | — |
- USDA food category
- Cooked & Prepared
- Data provider
- Label Insight
- In FoodData Central
- Since May 23, 2022 · label data updated January 21, 2021
- FDC ID
- 2279999
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
BP-Ampm
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.