Steak-EZE Thinly Sliced Philly Beef Steak

by Steak-Eze · 10 lb · brand owner: Tyson Foods Inc.

United States

138 kcalper 100 g · 7% of the reference intake

0.5 gof sugars per 100 g

Barcode (EAN-13)0880760092442

GS1 prefix088 · GS1 US

AllergensNot given in the source

Prefix 088 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	138 kcal	7%
Total fat	7.7 g	10%
Saturated fat	3.1 g	15%
Total carbohydrate	0.51 g	0%
Total sugars	0.51 g	—
Dietary fiber	0.00 g	0%
Protein	15.8 g	32%
Sodium	0.35 g	15%

USDA FoodData Central, CC0, record updated June 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

Beef Steak, Contains up to 30% of a Solution ofWater, Salt, Dextrose, Sodium Phosphate, Potassium Lactate, Natural Flavor.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

USDA label data

Serving size 196 g, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	270 kcal	—
Total fat	15 g	19%
Saturated fat	6.0 g	30%
Sodium	690 mg	30%
Total carbohydrate	1.0 g	0%
Dietary fiber	0.0 g	0%
Total sugars	1.0 g	—
Protein	31 g	—

Servings per package: About 23
USDA food category: Meat/Poultry/Other Animals - Prepared/Processed
Data provider: GS1 Global Data Synchronization Network
In FoodData Central: Since July 23, 2026 · label data updated June 24, 2026
FDC ID: 2772612

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Tyson Foods Inc.

Source: USDA FoodData Central.

Countries of sale

Sold under this barcode in the United States

United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Product record
USDA FoodData Central, CC0 · updated June 24, 2026 · October 2026 release
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

Steak EZE Thinly Sliced Beef Philly Flat SteakSteak Eze Cabsugar 0.00 g vs 0.51 g · salt 0.28 g vs 0.88 g

Steak EZE Thinly Sliced Glazed Philly Style Seasoned BeefSteak-Ezesugar 0.26 g vs 0.51 g · salt 0.59 g vs 0.88 g

Steak-EZE Traditional Beef Flat Steak, Lightly Marinated, 3 OzSteak-Ezesugar 0.00 g vs 0.51 g · salt 0.42 g vs 0.88 g

Steak-EZE Traditional Beef Ribeye Steak, Lightly Marinated, 4 OzSteak-Ezesugar 0.00 g vs 0.51 g · salt 0.43 g vs 0.88 g