Turkey and turkey bacon wrap
Prefix 088 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 196 kcal | 10% |
| Total fat | 7.8 g | 10% |
| Saturated fat | 0.59 g | 3% |
| Total carbohydrate | 21.6 g | 8% |
| Total sugars | 0.39 g | — |
| Dietary fiber | 0.80 g | 3% |
| Protein | 11.0 g | 22% |
| Sodium | 0.32 g | 14% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Tomato basil wrap (enriched flour (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, canola oil, expeller pressed baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), tomato & basil powder, glycerin, parsley flakes), oven roasted turkey breast (turkey breast, salt), pesto mayonnaise (mayonnaise (soybean oil, water, corn syrup, egg yolk, distilled vinegar, salt, mustard seed, calcium disodium edta (to protect flavor)), basil pesto sauce (basil, canola oil, water, parmesan cheese (pasteurized part skim cows' milk, cheese culture, salt, enzymes), granulated garlic, salt)), lettuce, turkey bacon (turkey, water, sugar, 2% or less of salt, potassium chloride, potassium lactate, sea salt, canola oil, sodium phosphates, hickory smoke flavor, sodium ascorbate, autolyzed yeast extract, sodium diacetate, sodium nitrite, dextrose).
- E250Sodium nitritePreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
- E422GlycerolHumectant · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 500 kcal | — |
| Total fat | 20 g | 26% |
| Saturated fat | 1.5 g | 8% |
| Sodium | 811 mg | 35% |
| Total carbohydrate | 55 g | 20% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 1.0 g | — |
| Protein | 28 g | — |
- USDA food category
- Prepared Wraps and Burittos
- Data provider
- Label Insight
- In FoodData Central
- Since June 17, 2021 · label data updated March 23, 2021
- FDC ID
- 1828433
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
RT Wholesale, LLC.
Open Food Facts, ODbL
In its category
4% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sandwiches” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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