Chicken pesto wrap
Prefix 088 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 233 kcal | 12% |
| Total fat | 8.8 g | 11% |
| Saturated fat | 2.2 g | 11% |
| Total carbohydrate | 20.7 g | 8% |
| Total sugars | 2.6 g | — |
| Dietary fiber | 0.90 g | 3% |
| Protein | 17.6 g | 35% |
| Sodium | 0.59 g | 25% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Tortilla (flour tortilla (bleached wheat flour, water, shortening [cotton seed and soybean oil and polysorbate 50], rice flour, sugar, salt, baking powder [sodium aluminum sulfate, sodium bicarbonate, corn starch], the following less than 2% - sugar, baking powder, yeast, preservative bland [calcium propionate, potassium sorbate, citric acid], cellulose gum, dough conditioner [sodium metabisulfate or l-cyatine], soy lecithin), chicken (chicken breast meat, water, isolated soy protein, salt,) pesto (basil, canola oil, water, parmesan cheese [pasteurized part-skim milk, cheese culture, salt, enzymes], granulated garlic, salt), parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes, and micro fine cellulose to prevent caking), white wine vinegar (white wine vinegar, natural flavor, sodium metabisulphite (as a preservative), casein (milk).
- E202Potassium sorbatePreservative
- E223Sodium metabisulfiteAntioxidant · Preservative
- E282calcium propionatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E521Aluminum sodium sulfate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 529 kcal | — |
| Total fat | 20 g | 26% |
| Saturated fat | 5.0 g | 25% |
| Sodium | 1,330 mg | 58% |
| Total carbohydrate | 47 g | 17% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 6.0 g | — |
| Protein | 40 g | — |
- USDA food category
- Prepared Wraps and Burittos
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated September 21, 2018
- FDC ID
- 2097876
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
RT Wholesale, LLC.
Open Food Facts, ODbL
In its category
58% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sandwiches” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
