Grilled Chicken Caesar Salad

by Whole Foods Market · brand owner: RT Wholesale, LLC.
United States
NUTRI-SCOREABCEDNOVA4
245 kcalper 100 g · 12% of the reference intake
0.9 gof sugars per 100 g
Barcode (EAN-13)0880066456610
GS1 prefix088 · GS1 US
Additives10: E160a, E160ai, E322…
AllergensFish, Gluten, Milk, Mustard, Soybeans
0880066456610

Prefix 088 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories245 kcal12%
Total fat18.1 g23%
Saturated fat4.2 g21%
Total carbohydrate7.4 g3%
Total sugars0.93 g—
Dietary fiber0.90 g3%
Protein14.8 g30%
Sodium0.55 g24%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Lettuce, grilled chicken (boneless skinless chicken breast, canola oil, salt, black pepper), caesar dressing (just mayo (expeller-pressed canola oil, filtered water, lemon juice, white vinegar, 2% or less of the following: organic sugar, salt, apple cider vinegar, pea protein, spices, garlic, modified food starch, beta-carotene), parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes powdered cellulose), water, lemon juice, red wine vinegar, anchovy, dijon mustard (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice), worcestershire sauce (apple cider vinegar, tamari [water, soybean, wheat, salt] molasses, water, agave syrup, salt, lemon juice concentrate, ginger puree, tamarind, chili pepper, garlic powder, xanthan gum, shitake mushroom, allspice. , cloves, orange extract, lemon extract, natural smoke flavor, natural onion flavor), garlic, salt, white pepper), croutons (french baguette (enriched flour (wheat flour, malted barley flour, niacin, thiamine mononitrate, riboflavin, folic acid, water, biga (flour, water, yeast), liquid levain (flour, water, yeast), sea salt, yeast, corn flour, wheat malt flour), parmesan (cultured milk, enzymes, salt), canola oil (100% expeller pressed canola oil, soy lecithin), parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes, powdered cellulose).

  • E160acaroteneColor
  • E160aiBeta-caroteneColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E334L(+)-tartaric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 7.625 oz (216 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories529 kcal—
Total fat39 g50%
Saturated fat9.0 g45%
Sodium1,190 mg52%
Total carbohydrate16 g6%
Dietary fiber1.9 g7%
Total sugars2.0 g—
Protein32 g—
Servings per package
About 2
USDA food category
Pickles, Olives, Peppers & Relishes
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated October 5, 2018
FDC ID
2069892

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

RT Wholesale, LLC.

Open Food Facts, ODbL

In its category

Position among 5,504 products in the same category sold in the United States
Sugars0.93 g · median 2.2 g
Saturated fat4.2 g · median 0.00 g
Salt1.4 g · median 1.9 g

42% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.