Tikka Masala Simmer Sauce, Mild

by Pessage Foods · brand owner: PASSAGE FOODS

United States

79 kcalper 100 g · 4% of the reference intake

3.2 gof sugars per 100 g

Barcode (EAN-13)0879924000034

GS1 prefix087 · GS1 US

Additives3: E160c, E330, E415

AllergensMilk

Prefix 087 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	79 kcal	4%
Total fat	4.0 g	5%
Saturated fat	0.00 g	0%
Total carbohydrate	11.1 g	4%
Total sugars	3.2 g	—
Dietary fiber	1.6 g	6%
Protein	1.6 g	3%
Sodium	0.67 g	29%

Open Food Facts, ODbL, record updated August 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Tomato puree (water, tomato paste), onions, tomatoes, herbs & spices, sunflower oil, garlic, ginger, yogurt powder (non-fat milk solids, cultures), sea salt, corn starch, brown sugar, distilled vinegar, paprika extract (color), turmeric, citric acid, xanthan gum, spice extract.

Allergen: Milk

E160cPaprika extractColor
E330Citric acidAntioxidant · Sequestrant
E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/4 cup (63 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	50 kcal	—
Total fat	2.5 g	3%
Saturated fat	0.0 g	0%
Sodium	420 mg	18%
Total carbohydrate	7.0 g	3%
Dietary fiber	1.0 g	4%
Total sugars	2.0 g	—
Protein	1.0 g	—

Servings per package: About 3
USDA food category: Oriental, Mexican & Ethnic Sauces
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated February 8, 2019
FDC ID: 1857271

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

PASSAGE FOODS

Open Food Facts, ODbL

In its category

Position among 2,515 products in the same category sold in the United States

Sugars3.2 g · median 3.3 g

Saturated fat0.00 g · median 0.00 g

Salt1.7 g · median 1.9 g

40% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.