United States
Data
Multi-Seed Crisps, Crunchmaster
i Photo: Open Food Facts contributors · CC BY-SA
Biscuits and cakes · United States

Multi-Seed Crisps

by Crunchmaster · brand owner: TH Foods, Inc.
United Statesworld
NUTRI-SCOREABDECNOVA4
433 kcalper 100 g · 22% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0879890000168
GS1 prefix087 · GS1 US
AdditivesNone found in the ingredients
AllergensSesame seeds, Soybeans
LabelsVegetarian, No gluten, No GMOs
0879890000168

Prefix 087 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories433 kcal22%
Total fat13.3 g17%
Saturated fat1.7 g8%
Total carbohydrate73.3 g27%
Total sugars0.00 g—
Dietary fiber6.7 g24%
Protein10.0 g20%
Sodium0.50 g22%

Open Food Facts, ODbL, record updated April 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

BROWN RICE FLOUR, SESAME SEEDS, POTATO STARCH, FLAX SEEDS, OLIVE OIL, AMARANTH SEEDS, QUINOA, SALT, TAMARI SOY SAUCE POWDER (TAMARI SOY SAUCE [SOYBEANS, SALT], MALTODEXTRIN, SALT)

Allergen: Sesame seedsAllergen: SoybeansVegetarianNo glutenNo GMOsVeganNon GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 30 crackers (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat5.0 g6%
Saturated fat0.5 g3%
Sodium110 mg5%
Total carbohydrate20 g7%
Dietary fiber2.0 g7%
Total sugars0.0 g—
Protein3.0 g—
Servings per package
About 4.5
USDA food category
Crackers & Biscotti
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated May 26, 2023
FDC ID
2628934

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

TH Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 2,645 “biscuits and cakes” products sold in the United States
Sugars0.00 g · median 6.3 g
Saturated fat1.7 g · median 2.4 g
Salt1.3 g · median 1.6 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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