Yes Whey!
Prefix 087 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 300 kcal | 15% |
| Total fat | 10.0 g | 13% |
| Saturated fat | 10.0 g | 50% |
| Total carbohydrate | 43.3 g | 16% |
| Total sugars | 1.7 g | — |
| Dietary fiber | 13.3 g | 48% |
| Protein | 25.0 g | 50% |
| Sodium | 0.13 g | 6% |
Open Food Facts, ODbL, record updated July 20, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Allulose, modified milk ingredient (whey protein isolate, milk protein isolate, sunflower lecithin), whey crisps (whey protein isolate, whey protein concentrate, tapioca starch, calcium carbonate, sunflower lecithin), cassava root syrup, cocoa butter, soluble tapioca fiber, cocoa powder, palm kernel oil, plant fibers, oat milk, natural flavor, sea salt, PhytoSweet blend (rebaudioside M, steviol glycosides [from Stevia rebaudiana leaf]), sunflower lecithin, DeltaGold* tocotrienols, rosemary extract. Contains milk.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E392Extracts of rosemary
- E960Steviol glycosidesSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
12% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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