Pizzas · United States

Sausage & Pepperoni Pizza

by Kowalski's Markets · brand owner: Kowalski Companies Inc.

United States

238 kcalper 100 g · 12% of the reference intake

1.5 gof sugars per 100 g

Barcode (EAN-13)0879147002938

GS1 prefix087 · GS1 US

Additives12: E160a, E160ai, E160c…

AllergensBeef, Gluten, Milk, Pork, Soybeans

Prefix 087 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	238 kcal	12%
Total fat	12.3 g	16%
Saturated fat	6.2 g	31%
Total carbohydrate	15.4 g	6%
Total sugars	1.5 g	—
Dietary fiber	1.5 g	5%
Protein	15.4 g	31%
Sodium	0.82 g	36%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), crust (wheat flour, water, soybean oil, palm oil [with natural flavor, colored with beta carotene], cultured wheat starch yeast, dextrose, salt, white corn meal, citric acid, l-cysteine), tomato sauce (tomatoes, crushed tomatoes [water, concentrated crushed tomatoes], sugar, sea salt, corn starch, spices, dehydrated onions, pure olive oil, granulated garlic, distilled vinegar, dehydrated green bell peppers), pepperoni (pork and beef, salt, contains 2% or less of water, dextrose, spices, lactic acid starter culture, oleoresin of paprika, garlic powder, sodium nitrite, bha, bht citric acid), sausage (pork, water, spices, salt, corn syrup solids, garlic, sugar, paprika, lemon juice powder [corn syrup solids, lemon juice solids, lemon oil], bha, bht, citric acid, less than 2% tricalcium phosphate [anti-caking agent], soy lecithin [processing aid]), romano cheese (pasteurized part-skim cow's milk, cheese culture, salt, enzymes, powdered cellulose [anti-caking agent], calcium propionate [preservative]), basil, oregano, thyme, parsley

Allergen: Beef Allergen: Gluten Allergen: Milk Allergen: Pork Allergen: Soybeans

E160acaroteneColor
E160aiBeta-caroteneColor
E160cPaprika extractColor
E250Sodium nitritePreservative
E282calcium propionatePreservative
E320Butylated hydroxyanisole (bha)Antioxidant
E321Butylated hydroxytolueneAntioxidant
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.2 of pizza (130 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	309 kcal	—
Total fat	16 g	21%
Saturated fat	8.0 g	40%
Sodium	1,070 mg	47%
Total carbohydrate	20 g	7%
Dietary fiber	2.0 g	7%
Total sugars	2.0 g	—
Protein	20 g	—

Servings per package: About 5
USDA food category: Pizza
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated October 5, 2018
FDC ID: 2075915

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Kowalski Companies Inc.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States

Sugars1.5 g · median 2.6 g

Saturated fat6.2 g · median 4.3 g

Salt2.1 g · median 1.3 g

13% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.