Shrimp Wontons With Sichuan Sauce
Prefix 087 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 142 kcal | 7% |
| Total fat | 4.7 g | 6% |
| Saturated fat | 0.86 g | 4% |
| Total carbohydrate | 18.5 g | 7% |
| Total sugars | 9.0 g | — |
| Dietary fiber | 1.7 g | 6% |
| Protein | 6.4 g | 13% |
| Sodium | 0.60 g | 26% |
Open Food Facts, ODbL, record updated February 9, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
shrimp, wheat flour, water, tapioca starch, salt, water chestnut, sesame oil, carrot, onion, tapioca starch, sugar, potato starch, yeast extract, salt, white pepper, water, soy sauce (water, soybean, wheat, salt), sugar, green onion, highly refined soybean oil, shallot, garlic, rice vinegar (water, alcohol, rice), sesame oil, chili powder, tomato paste, yeast extract, red chili
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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