5 Cheese Tortellini
Prefix 087 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 276 kcal | 14% |
| Total fat | 9.7 g | 12% |
| Saturated fat | 3.7 g | 19% |
| Total carbohydrate | 38.8 g | 14% |
| Total sugars | 5.2 g | — |
| Dietary fiber | 5.2 g | 19% |
| Protein | 10.4 g | 21% |
| Sodium | 0.48 g | 21% |
Open Food Facts, ODbL, record updated August 17, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Pasta: durum wheat flour, yeast, salt, whey, sunflower oil. Mascarpone cheese (pasteurized cream), unsalted butter (cream), fontina cheese, potato starch, natural flavor, maltodextrin. Contains eggs, milk, wheat.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
48% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Pasta dishes” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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