Pistachio Chocolate, Mezcla
i Photo: Open Food Facts contributors · CC BY-SA

Pistachio Chocolate

United States
NOVA4
425 kcalper 100 g · 21% of the reference intake
15.0 gof sugars per 100 g
Barcode (EAN-13)0877043582004
GS1 prefix087 · GS1 US
Additives2: E1400, E422
AllergensNuts
0877043582004

Prefix 087 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories425 kcal21%
Total fat15.0 g19%
Saturated fat6.3 g31%
Total carbohydrate50.0 g18%
Total sugars15.0 g—
Dietary fiber7.5 g27%
Protein25.0 g50%
Sodium0.40 g17%

Open Food Facts, ODbL, record updated January 14, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

pea crisps (pea protein, rice starch), tapioca syrup, organic dark chocolate (organic cane sugar, organic chocolate liquor, organic cocoa butter, organic vanilla powder), vegetable glycerine, almond butter, organic quinoa crisps (organic quinoa), prebiotic soluble tapioca fiber, tapioca dextrin, nut blend (pistachios, hazelnuts), pea protein, coconut oil, vanilla extract, natural flavor, sea salt

  • E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
  • E422GlycerolHumectant · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.