Marsala Simmer & Serve Sauce

by Mario Batali · brand owner: TRZ Marketing

United States

80 kcalper 100 g · 4% of the reference intake

2.7 gof sugars per 100 g

Barcode (EAN-13)0876045003975

GS1 prefix087 · GS1 US

Additives3: E150c, E251, E415

AllergensCelery

Prefix 087 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	80 kcal	4%
Total fat	5.3 g	7%
Saturated fat	0.88 g	4%
Total carbohydrate	5.3 g	2%
Total sugars	2.7 g	—
Dietary fiber	0.90 g	3%
Protein	1.8 g	4%
Sodium	0.48 g	21%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Beef stock (water, concentrated beef stock (beef stock, sea salt, yeast extract, caramel color, vegetable stock (carrot, celery, onion, leek, red bell pepper, tomato, parsley, garlic)), white mushrooms, onions, marsala wine, olive oil, canola oil, fresh garlic, red wine (wine, salt), pancetta (pork belly, salt and less than 2% of the following: natural flavorings, sugar, sodium nitrate, sodium ascorbate, sodium nitrite and lactic acid starter culture), brown sugar, modified cornstarch, parsley, salt, xanthan gum, black pepper, thyme, acidified calcium sulfate.

Allergen: Celery

E150cAmmonia caramelColor
E251Sodium nitratePreservative
E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 cup (113 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	90 kcal	—
Total fat	6.0 g	8%
Saturated fat	1.0 g	5%
Sodium	540 mg	23%
Total carbohydrate	6.0 g	2%
Dietary fiber	1.0 g	4%
Total sugars	3.0 g	—
Protein	2.0 g	—

Servings per package: About 4
USDA food category: Oriental, Mexican & Ethnic Sauces
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated July 14, 2017
FDC ID: 2076803

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

TRZ Marketing

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States

Sugars2.7 g · median 4.0 g

Saturated fat0.88 g · median 0.00 g

Salt1.2 g · median 1.7 g

31% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.