Biscuits and cakes · United States

Bauducco, Whole Wheat Toast

by Pandurata Alimentos Ltda. · brand owner: PANDURATA ALIMENTOS LTDA.

United States

389 kcalper 100 g · 19% of the reference intake

7.4 gof sugars per 100 g

Barcode (EAN-13)0875754000152

GS1 prefix087 · GS1 US

Additives2: E322, E322i

AllergensGluten, Soybeans

Prefix 087 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	389 kcal	19%
Total fat	9.3 g	12%
Saturated fat	5.6 g	28%
Total carbohydrate	59.3 g	22%
Total sugars	7.4 g	—
Dietary fiber	5.6 g	20%
Protein	14.8 g	30%
Sodium	0.56 g	24%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Wheat flour, whole wheat flour, vegetable oil, sugar, salt, malt extract, invert sugar, cassava starch and soy lecithin

Allergen: Gluten Allergen: Soybeans

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 pieces (27 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	105 kcal	—
Total fat	2.5 g	3%
Saturated fat	1.5 g	8%
Sodium	150 mg	7%
Total carbohydrate	16 g	6%
Dietary fiber	1.5 g	5%
Total sugars	2.0 g	—
Protein	4.0 g	—

Servings per package: About 6
USDA food category: Crackers & Biscotti
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated September 6, 2018
FDC ID: 1853833

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

PANDURATA ALIMENTOS LTDA.

Open Food Facts, ODbL

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States

Sugars7.4 g · median 6.7 g

Saturated fat5.6 g · median 2.9 g

Salt1.4 g · median 1.5 g

59% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.