Green Bean Seasoning

United States
NOVA4
300 kcalper 100 g · 15% of the reference intake
Barcode (EAN-13)0874896008293
GS1 prefix087 · GS1 US
Additives1: E270
AllergensMilk
0874896008293

Prefix 087 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories300 kcal15%
Total fat0.00 g0%
Total carbohydrate100.0 g36%
Protein0.00 g0%
Sodium12.7 g552%

Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Salt, romano and parmesan cheeses (part-skim cow's milk, cheese cultures, enzymes, whey, milkfat, buttermilk solids), natural flavor (maltodextrin, enzyme modified cheese and butter {milk, starter culture}, autolyzed yeast extract, lactic acid), onion and

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 tsp (1 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories3 kcal—
Total fat0.0 g0%
Sodium125 mg5%
Total carbohydrate1.0 g0%
Protein0.0 g—
Servings per package
About 28
USDA food category
Seasoning Mixes, Salts, Marinades & Tenderizers
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1890362

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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