100% Pea Protein, Transparent Labs
i Photo: Open Food Facts contributors · CC BY-SA

100% Pea Protein

by Transparent Labs · 1188 g
United States
NUTRI-SCOREABCDENOVA4
404 kcalper 100 g · 20% of the reference intake
2.5 gof sugars per 100 g
Barcode (EAN-13)0874659001554
GS1 prefix087 · GS1 US
Additives1: E414
AllergensNot given in the source
LabelsOrganic, USDA Organic
0874659001554

Prefix 087 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories404 kcal20%
Total fat8.8 g11%
Saturated fat1.3 g6%
Total carbohydrate7.6 g3%
Total sugars2.5 g—
Dietary fiber2.5 g9%
Protein70.7 g141%
Sodium1.2 g52%

Open Food Facts, ODbL, record updated July 5, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic Pea Protein Isolate (36.6g), Natural Flavors (1,600mg), Himalayan Rock Salt (500mg), Organic Gum Arabic (500mg), Organic Stevia Extract (400mg)

  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 109 products in the same category sold in the United States
Sugars2.5 g · median 3.0 g
Saturated fat1.3 g · median 1.6 g
Salt3.0 g · median 1.1 g

35% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.