100% Grass-Fed Whey Protein Isolate, Transparent Labs
i Photo: Open Food Facts contributors · CC BY-SA
Protein powders · United States

100% Grass-Fed Whey Protein Isolate

United States
NOVA4
379 kcalper 100 g · 19% of the reference intake
2.9 gof sugars per 100 g
Barcode (EAN-13)0874659001325
GS1 prefix087 · GS1 US
Additives2: E322, E322i
AllergensMilk (read from the ingredients list)
0874659001325

Prefix 087 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories379 kcal19%
Total fat1.5 g2%
Saturated fat0.00 g0%
Total carbohydrate2.9 g1%
Total sugars2.9 g—
Dietary fiber0.00 g0%
Protein81.6 g163%
Sodium0.53 g23%

Open Food Facts, ODbL, record updated May 23, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Grass-Fed Whey Protein Isolate, Natural Flavors, Stevia Extract, Salt, Sunflower Lecithin

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

In its category

Position among 621 “protein powders” products sold in the United States
Sugars2.9 g · median 3.1 g
Saturated fat0.00 g · median 1.8 g
Salt1.3 g · median 1.1 g

45% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Protein powders” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.