Mixed vegetables · United States

Split And Peeled Fava Beans

by Fabi-Saa · brand owner: FABI-SAA

United States

340 kcalper 100 g · 17% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0874093000205

GS1 prefix087 · GS1 US

AdditivesNone found in the ingredients

AllergensNot given in the source

Prefix 087 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	340 kcal	17%
Total fat	1.0 g	1%
Saturated fat	0.00 g	0%
Total carbohydrate	65.9 g	24%
Total sugars	0.00 g	—
Dietary fiber	8.0 g	29%
Protein	18.2 g	36%
Sodium	0.05 g	2%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Fava beans

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 88 g, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	299 kcal	—
Total fat	0.9 g	1%
Saturated fat	0.0 g	0%
Sodium	40 mg	2%
Total carbohydrate	58 g	21%
Dietary fiber	7.0 g	25%
Total sugars	0.0 g	—
Protein	16 g	—

Servings per package: About 4.5
USDA food category: Vegetable and Lentil Mixes
Data provider: Label Insight
In FoodData Central: Since December 22, 2022 · label data updated October 13, 2017
FDC ID: 2439040

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

FABI-SAA

Open Food Facts, ODbL

In its category

Position among 913 “mixed vegetables” products sold in the United States

Sugars0.00 g · median 2.9 g

Saturated fat0.00 g · median 0.00 g

Salt0.11 g · median 0.07 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Mixed vegetables” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.