United States
Data

Teriyaki Glaze

by Aloha · brand owner: Aloha Shoyu Company, Ltd.
United States
NUTRI-SCOREABCDENOVA4
167 kcalper 100 g · 8% of the reference intake
26.7 gof sugars per 100 g
Barcode (EAN-13)0873934004181
GS1 prefix087 · GS1 US
Additives4: E150c, E330, E415…
AllergensGluten, Soybeans
0873934004181

Prefix 087 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories167 kcal8%
Total fat0.00 g0%
Total carbohydrate40.0 g15%
Total sugars26.7 g—
Protein0.00 g0%
Sodium1.5 g64%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, wheat gluten, salt, soy beans, sugar, ginger, garlic, corn syrup, fruit jam (sugar, mango puree, pineapple, pectin, citric acid), caramel coloring, cornstarch, potassium sorbate & sodium benzoate a preservative, xanthan gum.

Allergen: GlutenAllergen: Soybeans
  • E150cAmmonia caramelColor
  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (15 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories25 kcal—
Total fat0.0 g0%
Sodium220 mg10%
Total carbohydrate6.0 g2%
Total sugars4.0 g—
Protein0.0 g—
Servings per package
About 24
USDA food category
Oriental, Mexican & Ethnic Sauces
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated July 14, 2017
FDC ID
2442102

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Aloha Shoyu Company, Ltd.

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars26.7 g · median 4.0 g
Salt3.7 g · median 1.7 g

86% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.