Snacks · United States

Gourmet almond toffee popcorn

· brand owner: MOTHER TUCKER'S TOFFEE

United States

470 kcalper 100 g · 24% of the reference intake

22.8 gof sugars per 100 g

Barcode (EAN-13)0869632000259

GS1 prefix086 · GS1 US

Additives2: E500, E500ii

AllergensMilk, Nuts

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	470 kcal	24%
Total fat	29.8 g	38%
Saturated fat	15.8 g	79%
Total carbohydrate	40.3 g	15%
Total sugars	22.8 g	—
Dietary fiber	3.5 g	13%
Protein	5.3 g	11%
Sodium	0.15 g	6%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Butter, sugar (white & brown), popcorn, almonds, salt, corn syrup, baking soda

Allergen: Milk Allergen: Nuts

E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 oz (57 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	268 kcal	—
Total fat	17 g	22%
Saturated fat	9.0 g	45%
Sodium	84 mg	4%
Total carbohydrate	23 g	8%
Dietary fiber	2.0 g	7%
Total sugars	13 g	—
Protein	3.0 g	—

Servings per package: About 8
USDA food category: Popcorn, Peanuts, Seeds & Related Snacks
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated April 5, 2018
FDC ID: 1945194

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

MOTHER TUCKER'S TOFFEE

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars22.8 g · median 10.0 g

Saturated fat15.8 g · median 5.0 g

Salt0.37 g · median 0.85 g

66% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.