Snacks · United States

Chocolate sea salt popped lotus seeds

· brand owner: ATLAS PROVISIONS

United States

519 kcalper 100 g · 26% of the reference intake

14.8 gof sugars per 100 g

Barcode (EAN-13)0869572000418

GS1 prefix086 · GS1 US

AdditivesNone found in the ingredients

AllergensNot given in the source

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	519 kcal	26%
Total fat	29.6 g	38%
Saturated fat	22.2 g	111%
Total carbohydrate	59.3 g	22%
Total sugars	14.8 g	—
Dietary fiber	0.00 g	0%
Protein	7.4 g	15%
Sodium	0.56 g	24%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Popped lotus seeds, organic coconut milk (organic coconut, purified water) organic coconut oil, maple syrup, organic cacao powder, sea salt.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (27 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	140 kcal	—
Total fat	8.0 g	10%
Saturated fat	6.0 g	30%
Sodium	150 mg	7%
Total carbohydrate	16 g	6%
Dietary fiber	0.0 g	0%
Total sugars	4.0 g	—
Protein	2.0 g	—

Servings per package: About 5
USDA food category: Popcorn, Peanuts, Seeds & Related Snacks
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated April 8, 2020
FDC ID: 2148668

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

ATLAS PROVISIONS

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars14.8 g · median 10.0 g

Saturated fat22.2 g · median 5.0 g

Salt1.4 g · median 0.85 g

57% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.