Desserts · United States

White Chocolate Raspberry Jam Craft Collection

by Vero Gelato · 1 pint/473 ml · brand owner: Alamode Foods, Inc.
United States
214 kcalper 100 g · 11% of the reference intake
20.4 gof sugars per 100 g
Barcode (EAN-13)0869099000342
GS1 prefix086 · GS1 US
AllergensMilk (read from the ingredients list), Soybeans (read from the ingredients list)
0869099000342

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories214 kcal11%
Total fat10.7 g14%
Saturated fat4.9 g24%
Total carbohydrate25.2 g9%
Total sugars20.4 g—
Dietary fiber0.00 g0%
Protein3.9 g8%
Sodium0.07 g3%

USDA FoodData Central, CC0, record updated March 9, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

MILK, SKIM MILK, CREAM, CANE SUGAR, TAPIQCA SOLIDS, NONFAT DRY MILK, 2% OR LESS OF LOCUST BEAN GUM, GUAR GUM, REFINED VEGETABLE FATS (SUNFLOWER, COCONUT, COCOA BUTTER, SAFFLOWER), WHITE CHOCOLATE, LACTOSE, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, RASPBERRIES, GLUCOSE SYRUP, CITRIC ACID; ELDERBERRY, PECTINS

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1/2 cup (103 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories220 kcal—
Total fat11 g14%
Saturated fat5.0 g25%
Sodium75 mg3%
Total carbohydrate26 g9%
Dietary fiber0.0 g0%
Total sugars21 g—
Protein4.0 g—
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since April 27, 2023 · label data updated March 9, 2023
FDC ID
2539431

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Ice Cream & Frozen Yogurt”. Shelfpedia lists it under “Desserts”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Alamode Foods, Inc.

Source: USDA FoodData Central.

In its category

Position among 2,912 “desserts” products sold in the United States
Sugars20.4 g · median 21.4 g
Saturated fat4.9 g · median 5.4 g
Salt0.18 g · median 0.23 g

44% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.