Dried chickpeas · United States

Pulse, Roasted Chickpeas

United States
NUTRI-SCOREABDECNOVA3
464 kcalper 100 g · 23% of the reference intake
21.4 gof sugars per 100 g
Barcode (EAN-13)0868520000098
GS1 prefix086 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0868520000098

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories464 kcal23%
Total fat21.4 g27%
Saturated fat10.7 g54%
Total carbohydrate53.6 g19%
Total sugars21.4 g—
Dietary fiber14.3 g51%
Protein14.3 g29%
Sodium0.07 g3%

Open Food Facts, ODbL, record updated October 29, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic chickpeas, organic chocolate liquor, organic coconut sugar, sea salt.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.90kg CO₂e per kg

Reference value for the category “Dried chickpeas”: 0.90 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.