Syrups · United States

Syrup

United States
NUTRI-SCOREABCDENOVA3
333 kcalper 100 g · 17% of the reference intake
83.3 gof sugars per 100 g
Barcode (EAN-13)0868171000058
GS1 prefix086 · GS1 US
Additives1: E330
AllergensNot given in the source
0868171000058

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories333 kcal17%
Total fat0.00 g0%
Total carbohydrate85.0 g31%
Total sugars83.3 g—
Protein0.00 g0%
Sodium0.02 g1%

Open Food Facts, ODbL, record updated May 6, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Michigan cherry concentrate, cane sugar, water, sea salt and citric acid.

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 100 “syrups” products sold in the United States
Sugars83.3 g · median 55.8 g
Salt0.04 g · median 0.05 g

94% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Syrups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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